Ispica (Sicilian: Spaccafurnu, Latin: Hyspicae Fundus) is a city and comune in the south of Sicily, Italy. It is 30 kilometres (19 mi) from Ragusa, 50 kilometres (31 mi) from Syracuse, and 90 kilometres (56 mi) away from La Valletta, on the coast of Malta. The first mention in a document of Ispica occurred in 1093, in a list of churches and ecclesiastic departments for administrative purposes, but the territory has been colonized since the Bronze Age.
The city is located on a hill. The main economical activity consists of farming and organic products, especially carrot, zucchini, tomatoes, olives, vineyards. Ispica is the largest producer of organic carrot in
southern Italy with about 18,000 tons of annual production. There is 10 kilometres (6 mi) of coastline, most of which is sand and dunes, and an island (Porri island) at 2 kilometres (1.2 mi) from the coast.
The town also hosts examples of Sicilian Baroque architecture such as the Vincenzo Sinatra's Basilica di Santa Maria Maggiore, the Annunziata Church, the Carmine monastery, and the St. Barthelemy cathedral.
Ispica was destroyed by the 1693 Sicily earthquake and rebuilt on its present site.
Distance between:
Rome to Ispica377 Miles / 608 Kms Milan to Ispica671 Miles / 1081 Kms Venice to Ispica615 Miles / 990 Kms